Request information
Add apartments that interest you.

The fresh fish of the Adriatic

A vast choice of tasty fish.

Are many and tasty the recipes to be realized with our fish.
The recipes proposed by fishmongers and restaurateurs of the area of the municipality of Comacchio and of low Ferrara in general, offer us the colors and flavors of Comacchiese dishes made with fish: eels from the very well known to the blue fish, clams and mussels from the mantis, the sea bass the sole, all in the name of the most authentic tradition.

Visit Comacchio Ferrara Terra e Acqua Sagra dell'anguilla

We and selected third parties use cookies or similar technologies for technical purposes and, with your consent, also for other purposes as specified in the cookie policy. If you close this banner by ticking or clicking on "Decline", only technical cookies will be used. If you want to select the cookies to be installed, click on "Customize". If you prefer, you can consent to the use of all cookies, including those other than technical, by clicking on "Accept all". You can change your choice at any time.